Peppermint Hot Fudge Sauce

Featured Image Peppermint Hot Fudge Sauce on Perrys Mint Tingaling

I’ve spoken before of my deep, deep love for the hot fudge sauce made by my stepmom, Val. Grandma Val’s Hot Fudge Sauce is a staple around the Foodie With Family household. It goes on ice cream, to be sure, but it is also drizzled on cake and stirred into hot milk for fabuloso hot…

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Whiskey Vanilla Extract | Make Ahead Mondays

Whiskey Vanilla Extract Featured Image

  I am obsessed with vanilla extract. Since I started making my own extract several years ago, I haven’t bought vanilla extract (either faux or pure) once. Once you’ve made your own and tasted just how much better it is (and realized just how easy the entire process is) it’s hard -if not impossible- to…

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Sriracha Lime Salt | Make Ahead Mondays

Sriracha Salt

We are a popcorn family. We eat at least one batch every day. That is not as random a declaration as it sounds. It’ll become important in a moment… This is Sriracha Salt. It is exactly what it sounds like: Sriracha + Salt. It is -in essence- two of my best loved kitchen friends in…

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Greek Salsa

GreekSalsa2

The little germ of an idea was flitting around in my brain since the first eighty degree day we had this year… I wanted to do a Greek salsa. I knew I wanted it to have lemon juice, feta cheese and kalamata olives. Not just any kalamata olives, mind you, I wanted garlic stuffed kalamata…

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