Blood Orange Miso Glazed Broiled Salmon

Blood Orange Miso Glazed Salmon from foodiewithfamily.com

The guys and I are BIG fans of fish all year round, but we eat it a lot more regularly during the Lenten season when we -as a family- pass on meat on Fridays. Fish is one of my favourite proteins by virtue of how quickly and easily I can pull together a polished, delicious…

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Bacon Jalapeno Meatloaf

Barbecue Bacon Wrapped Jalapeno Meatloaf from foodiewithfamily.com

I have a long, love/hate history with meatloaf. I never liked it as a kid. The texture just had me all kinds of wound up. In the interest of accuracy, though, I should say “hate/love” relationship because I’ve discovered as I aged that it wasn’t the loaf I hated as much as it was that…

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Roasted Corn Potato Chowder

Roasted Corn and Potato Chowder from foodiewithfamily.com

People. It’s cold here. Seriously. I was in Mexico, Grand Cayman, and Jamaica last week. I came home two hours before a major winter storm hit that came *WOOHOO* with a serious cold snap. It hit -5°F the day after I got home. Truth? I was okay with it. I live here for a reason….

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Ranch Cream Cheese Vegetable Pizza

Get your snack on with Snacky Ranch Cream Cheese Vegetable Pizza from foodiewithfamily.com

Maybe Ranch Cream Cheese Vegetable Pizza is a throw back. It’s hard to say. Can it be a throw back if you’ve been eating it constantly since you learned of it’s existence? Does Ranch Cream Cheese Vegetable Pizza qualify as retro if you’ve been consistently improving it over the years as you ate it? I…

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Slow-Cooker Korean Style Barbecue Pork

Simple Slow Cooker Korean Style Barbecue Pork on Foodiewithfamily.com

Meat. It’s what my kids want to hear when they ask “What’s for dinner?” Any time the work “pork” appears in the answer, the cheers are even louder. For instance, when I said I was making Slow-Cooker Korean Style Barbecue Pork, the kitchen erupted in cheers, and they weren’t me cheering for myself. They adore…

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Tex Mex Mash

Tex Mex Mash: smashed pinto beans, seasoned browned ground beef, and crispy bacon simmered in a garlicky, chipotle tomato sauce from foodiewithfamily.com

Why is it that sometimes the least attractive food tastes the best? I have a friend who is a transplant from Texas living in my cold, windy, snow-buried corner of Western New York. She braves it without complaint. Well, without more complaints than the rest of us who can be fairly crabby about the whole…

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Garlic Mushroom Stroganoff

Creamy, intense Garlic Mushroom Stroganoff is a fast, fabulous winter meal from foodiewithfamily.com

High on the list of things that I ‘hated’ to eat as a child -which was an extensive list because OHMYWORD I was picky!- were mushrooms. I can’t say I tried them with any frequency, but I mistrusted them. It’s quite possibly insane to have a lack of trust in a food, but there was…

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Loaded Baked Sweet Potatoes

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THIS DISH, friends. This one right here. Oh my word. This is the best friend of busy, cash-strapped moms in the cold weather months. I’m talking about Loaded Baked Sweet Potatoes that are roasted in the skin until they’re super soft and caramelized in their own jackets, split open, and topped with leftover Slow Cooker…

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Chickpea Tikka Masala

30 minute Chickpea Tikka Masala- hearty, simple, pocketbook friendly, stick-to-your-ribs comfort food that just happens to be meat, dairy, and gluten free from foodiewithfamily.com

Have you ever surprised yourself with how much you ended up liking something? I did just that this past week with Chickpea Tikka Masala. I was putting together a meal for a friend who had gotten smacked upside the head by life that week, and the friend is vegan. It was cold, cold, COLD in…

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Korean Inspired Simple Roast Beef

Easy to make, impressive Korean Inspired Simple Roast Beef

Be sure to read to the end of the post to find out all about the great Le Creuset and Certified Angus Beef® Brand giveaway! Raise your hand if you’re on the hunt for a great appetizer for Thanksgiving! Raise your other hand if you want it to be something OTHER than turkey! I know…

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