Chicken Fried Eggplant

Chicken Fried Eggplant from foodiewithfamily #Vegetarian

I’ve said it before, my husband can cook. I mean. He. Can. Cook. I eagerly anticipate my annual birthday dinner of his specialty Extra Crispy Fried Chicken Fingers all year long. This year, I walked into the house after picking up our CSA on my birthday, and said, “Eh… there are two giant eggplant in…

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Summer Welsh Rabbit (a.k.a. Welsh Rarebit)

Summer Welsh Rabbit with fried onions, fresh tomato, & crispy bacon from foodiewithfamily.com

Did you know there’s no actual rabbit in Welsh rabbit? In fact, most of the time, there’s no meat at all in a Welsh Rabbit. The actual name is Welsh Rabbit even though there’s a complete lack of Bugs Bunny in it, and the phrase “Rarebit” came along later, probably in an attempt to make…

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Ty’s Best Breakfast Sandwich

Ty's Best Breakfast Sandwich {scrambled eggs, crispy hashbrowns + bacon, and cheese in sourdough toast! foodiewithfamily.com #thatsmykid #jcpambassador #sponsored

Can you even believe it’s back-to-school time already for many kids in the country? We have a little bit of a break going right now, but we’ll be following along soon enough. For parents with kids at home and teachers getting ready to return to the routine, knocking out a solid breakfast is often a…

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Fried Mozzarella & Sun Dried Tomato Burgers

Fried Mozzarella and Sun Dried Tomato Burgers from foodiewithfamily.com

This is a burger of destiny. A friend recently spent a couple of weeks in Lebanon on a missions trip. Partway through the trip, she texted me that she had just seen the most beautiful burger ever in Lebanon and it was a half-inch thick slab of mozzarella -breaded and deep fried- on a burger….

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Crispy, Gooey Fresh Mozzarella Steaks

Crispy, Gooey, Fresh Mozzarella Steaks from foodiewithfamily.com #FreezerFriendly #MakeAheadMondays

I’ve mentioned before that I was a vegetarian whilst living as an exchange student in France right? Pardonez-moi while I go smack my head against the door for the umpteenth time over that one, would ya?  I wouldn’t quite say I regret it, but I do wish I tried a few of the meaty-delicacies France…

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Cheesy Barbecue Chicken and Bacon Egg Rolls

Cheesy Barbecue Chicken and Bacon Eggrolls from foodiewithfamily.com #spon #cheese

I was compensated to write this post and develop this recipe by Land O’Lakes and  Land O Lakes® Deli Cheese. All opinions and silliness remain my own. In the wonderful world of food, there are several foods that are almost universally loved (unless you’re a fat eschewing vegan or vegetarian, in which case this list…

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Slow-Cooker Five Spice Pork Roast

Slow-Cooker Five Spice Pork Roast with Sweet Potatoes foodiewithfamily.com

Slow-cookers have acquired a bum rap for turning out bland, homogenous, texturally lacking food. Why-oh-why do people have this misconception? I want to whisper a little theory because it’s not a very popular one… I think it’s because people thing you can dump any old thing in there along with a can or two of…

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Layered Chopped Taco Salad

Layered Chopped Taco Salad from foodiewithfamily.com

Taco Salad. We all know how I feel about it. In short, I love it madly. And mercy… there are so many ways to make and serve them. Really, there’s only one acceptable way to eat them, and that’s to INHALE them, so we save the creativity for presentation. Today’s take on a taco salad…

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Crispy Avocado Tacos with Grilled Pineapple Relish

Crispy Avocado Tacos with Grilled Pineapple Relish from foodiewithfamily.com

When I visited Plano, Texas last month on business, I went out to lunch at the Taco Diner Plano Legacy. I had a taco sampler plate and opted for a combination of Puerco Al Pastor tacos and vegetarian Crispy Fried Avocado tacos. Some of the grilled pineapple from my Al Pastor tacos fell onto my…

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