Pulled Pork Huevos Rancheros

Huevos Rancheros with Pulled Pork from foodiewithfamily.com

I’m hard pressed to think of a single food I love more than eggs. Fried eggs on a variety of bases (rice, bread, noodles, burgers, etc…) have saved my proverbial bacon on more than one occasion. Luckily, my kids and hubby like them every bit as much as I do.  When I am at a…

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Caramel Apple Oatmeal Cookies

Caramel Apple Oatmeal Cookies from foodiewithfamily.com

Why is it that sometimes the ugliest food tastes the best? It’s almost like the universe is testing you. Will you look past the hideous façade to dig deep into the deliciousness that is hidden under the less-than-lovely surface? It’s the Ugly Duckling writ in food. Such is the case with these cookies. Craggy, brown,…

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Fruity, Fiery, Smooth Habanero Salsa

Fruity, Fiery, Smooth Habanero Salsa like the Blue Iguana Cantina from foodiewithfamily.com

When I eat spicy food, I want to feel a sweat break out on my forehead. I want it to be an experience. But I also want it to taste good. I’m not one of those chile-heads who wants pain with no payoff. It has to be delicious to be worth it! Last week I…

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Lebanese Beef and Beans

Lebanese Beef and Beans. Slow cooked,fragrant stew with luscious spices from foodiewithfamily.com!

A year or so ago, my friend Liz told me about her favourite comfort dish from her youth: Lebanese Beef and Beans. A slowly cooked stew of beef, tomatoes, onions, and green beans fragrant with garlic and spices. Cinnamon, to be specific. Whoa. In the intervening year, this has become the go-to comfort food on…

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One Hour Swedish Limpa Bread

One Hour Swedish Limpa bread from Foodiewithfamily.com

You know what’s awesome? Fresh bread. You know what’s even better? Fresh bread shared with friends. You can find me guest posting over at my good friend Stephie’s blog today with a recipe for One Hour Swedish Limpa Bread. “What is this?” you ask? Well you’ll have to click over to find out more about…

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Cardamom Pistachio Baklava

Cardamom Pistachio Baklava from foodiewithfamily.com

Of all of the desserts made anywhere in the world, Baklava is far and away my most favourite. I don’t have much of a sweet tooth, but if you set a tray of lovely little baklava pieces in front of me, you may not want to stand between it and me. I can’t help myself…

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Ratatouille, Why Knife Skills Matter, and How to Get Them

Ratatouille, Why Knife Skills Matter, and How to Get Them from foodiewithfamily.com

I’ve teamed up with Craftsy to bring you a free Knife Skills video course that can be watched online as many times as you’d like, forever and ever. Craftsy sponsored this promotion, but all opinions and narrative remain my own. Knife Skills. They’re crucial to success in the kitchen. Taking the time to develop them…

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Bacon Cheddar Chive Dip

Chips with Bacon Cheddar Chive Dip from foodiewithfamily.com

I like to think of fall as “Snack Food Season”. I’m not a football fan, but I am a fan of finger food and the two seem to go hand in hand. I can’t complain about football because it increases the public demand for my best-beloved snack goodies. I had a hankering for some munchies…

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