Barbecue Pulled Pork Pizza

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Today I have the second of the three pizzas I planned to share with you for Pizza Week. You can see the dough recipe here and the Spinach and Garlic Alfredo Pizza here. Hooray for pizza! Now, I can’t speak for your own mother, but I -for one- would be thrilled with a homemade pizza…

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English Muffin Bread

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English muffins hold a very special place in my heart. How could you possibly not love the craggy, full-of-holes, moist bread and the crunchy, toasty bits of cornmeal stuck to the outside that transfer to your fingers when you grip it? I love them every which way, from the English muffin pizzas my mom used…

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Bubble Pizza (Pizza Monkey Bread)

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Isn’t there some sort of sporting event coming up this weekend? Some big deal? Football something or other? I’m a little fuzzy on that point, I’m just thinking I’ve heard talk. Anyway, if you happen to be going somewhere or having lots of people over, you might be expected to have some finger food available….

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Mini Cheddar Scallion Monkey Breads

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  There’s very little cheese in this recipe. That is, there’s not so much cheese compared to the sum total amount of cheese in, say, Wisconsin or Vermont. There’s really not a whole lot compared to what you would find in my favourite cheese factory and shoppe. But otherwise? There is a ton of cheese…

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No-Knead Rosemary Crescent Rolls

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Each Thanksgiving that I have spent as an adult, whether we were eating at home or taking to the road to visit relatives, I have made two kinds of rolls; Honey Potato Wheat Rolls and Crescent Rolls. The truth is, though, that I have eaten one or both of these every single Thanksgiving of my…

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Homemade Hot Dog Buns

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I make my own hot dog buns. I’ve had a couple friends tell me -in the most loving way possible- that I’m off my nut for making hot dog buns. “You can get them anywhere! You’re certifiable!” Why in heaven’s name would I make hot dog buns when there are so many available to buy?…

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Shortbread Cookie Spoons (Spookies)

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You know how sometimes everything just comes together at the right time? Those moments where inspiration strikes at the same time that you have all the supplies to make it happen? This is one of those moments. I had just made some velvety, luscious chocolate custard and one of my friends started talking about the…

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Braided Semolina Bread

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Bread with soup. Bread for toast. Bread to sop up the last streaks of sauce or gravy or pan juices. I suppose you might be able to survive without bread, but you sure can’t live without it. A big, fat, puffy, chewy, golden loaf of homemade bread is just about the best thing that could…

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Homemade Naan

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Welcome to part IV of the series of component dishes  to make the transcendent ‘Second to Naanwich’ that still has me obsessed almost three weeks after eating it. (Don’t forget to peek at Part I, Candied Jalapenos a.k.a. Cowboy Candy, Part II, Homemade Greek Yogurt and Cucumber Yogurt Salsa [Raita] and Part III, Homemade Ghee…

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