Carrot Cake Rolls are big, FLUFFY AS A CLOUD, and positively studded with super fine shreds of sweet carrots before being rolled up around a View Post
Rice Noodle Stir Fry
Chewy rice noodles scandalously loaded with crisp tender vegetables, a flavourful garlic and ginger sauce, and eggs make up our divine Rice Noodle View Post
Crock Pot Beef and Noodles
For 100% pure comfort food, try our 1-pot Crock Pot Beef and Noodles; fall-apart tender beef in silky gravy with old-fashioned egg noodles. This is View Post
Smoked Turkey: How to Smoke a Turkey and Why
Have you always wanted to make your own Smoked Turkey? You're in the right place! This tutorial will show you how to smoke a turkey of your very View Post
Brie en Croûte
You'll dream of this irresistible baby brie en croute baked to gooey, creamy perfection in golden-brown puff pastry. When served with a variety of View Post
Pickled Brussels Sprouts
Pickled Brussels Sprouts are garlicky, tangy, crisp-tender, little earthy green pickled orbs that are delicious as a snack, as part of charcuterie View Post
Best Slow-Cooker Mulled Cider
This slow-cooker mulled apple cider slow-simmers with cinnamon, cardamom, nutmeg, and vanilla plus a little lemon to accentuate the apple, and is View Post
Flammekueche – Flammkuchen- Tarte Flambée
Flammekueche -also known as Tarte Flambée or flammkuchen- is a bacon and onion pizza type flatbread made with unleavened dough that becomes crackery View Post
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