Rosemary and Garlic Slow-Roasted Almonds

My friend Lisette is a good person to befriend. She’s funny. She’s charming. She has exquisite taste. And wherever she goes, she has snacks.Good snacks. She has bags of granola bars, homemade energy bars and her signature Rosemary Garlic Roasted Almonds. My children hover around Mrs. Heckathorn on field trips with their best “I’m starving!” [Read On]

Lemon Lime Curd (Easy Blender or Microwave Method) | Make Ahead Mondays

Many moons ago, when I was the mother of only a couple tiny kids, I had a very scandalous, very obese, very, very big dog named Hambone. Hambone was known for his lightning speed consumption of all food before him, whether it was intended for him or not. There was no food safe around Hambone. [Read On]

Mom’s Grilled Cheese and Sweet Onion Sandwiches

Today’s post is powered 100% by nostalgia. My baby brother is getting married this summer and it has totally sent me into a “This is Your Life” tizzy. My mom was the room mother in my fourth grade year (and my first, second, third, and fifth grades, but I’m talking specifically about year four here…) [Read On]

Bacon Cheeseburger Pasta

In a world full of uncertainty, there are a few things you can count on beyond death and taxes. Every time we think our schedule is now clear, it will fill up. Overnight. Johnny Depp may be weird, but he’s easy on the eyes. Shortly after you take delivery of seventeen chicks and five ducklings [Read On]

Best Buttermilk Pancakes and Make Ahead Mondays Breakfast Highlights

Yesterday was Mother’s Day and I’m still in a glow-y mood. The boys treated me to a cup of tea in bed (that mercifully stayed in the vessel before reaching my mouth), French toast once I was downstairs, a day full of (mostly) getting along beautifully, and a clean kitchen (for most of the day.) [Read On]

Barbecue Pulled Pork Pizza

Today I have the second of the three pizzas I planned to share with you for Pizza Week. You can see the dough recipe here and the Spinach and Garlic Alfredo Pizza here. Hooray for pizza! Now, I can’t speak for your own mother, but I -for one- would be thrilled with a homemade pizza [Read On]

Spinach and Garlic Alfredo Pizza (With or Without Onions and Anchovies)

Monday, I declared this week to be Pizza Week. Today is the first pizza in the series. All of these pizzas will use the No-Knead Whole-Wheat Semolina Pizza Dough recipe I posted Monday. As much as I love a good, plain old pepperoni and cheese pizza, there is something about pizza that makes me wildly [Read On]

No-Knead Whole-Wheat Semolina Pizza Dough | Make Ahead Mondays

I’m about to do something I’ve wanted to do for a long, long time. I declare this week to be pizza week. I’ve run a handful of pizza recipes (this, this, this and this) but I’ve never gone deep into pizza territory in this space. This -to put it mildly- is nuts. Why? Because I [Read On]