Russian Pickled Cherries {Simple Food Preservation}

Russian Pickled Cherries from foodiewithfamily.com

Cherry season is cruelly short, but we can preserve some of their sweet, juicy goodness for the winter months in jams, jellies, juices, pie fillings, and pickles. Pickles? Yes! Russian Pickled Cherries are a fabulous food preservation project for those who are intimidated by the canning process and veteran canners alike. There’s no boiling water…

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Mojito Icee {High Octane AND Mocktail Versions}

Mojito Icees {High Octane and Mocktail Versions} from foodiewithfamily.com

“Sheesh, it’s hot.” That Warner Bros. line gets so much play around here this time of year. Instead of melting into a puddle like the Abominable Snowman, how about whipping up these Mojito Icees in either the adult-high octane form (with rum) or the Mocktail (alcohol-free) version? This recipe, another brainchild of my husband, The…

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Foodie with Family Reader Survey

Survey graphic

So how long have I been at this? Five years or so? I think it’s about time I ask YOU what you think! I’d be ever so grateful if you’d take a moment to let me know what you think; give me some feedback, if you would. I’ve designed this quick, completely confidential survey to…

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Rich Mocha Pudding Cups {Simple & From Scratch}

Mocha Pudding Cups. Easy & From Scratch! foodiewithfamily.com

Simply stated, there is not one dessert on Earth I’d rather have on a regular basis than pudding; not even my beloved ice cream! I’ve loved pudding as long as I can remember, and I can’t think of a variety of pudding I dislike. All the puddings are well loved in my book, but mocha…

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Layered Chopped Taco Salad

Layered Chopped Taco Salad from foodiewithfamily.com

Taco Salad. We all know how I feel about it. In short, I love it madly. And mercy… there are so many ways to make and serve them. Really, there’s only one acceptable way to eat them, and that’s to INHALE them, so we save the creativity for presentation. Today’s take on a taco salad…

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Scallion Cilantro Lime Rice

Scallion Cilantro Lime Rice from foodiewithfamily.com Simple side dish that is mind-blowingly delicious!

This is swoon-worthy rice we’re talking about here today, friends. It’s a simple as cooking your favourite rice -be it long-grain, short-grain, white, or brown- as you normally would do. Whether you use my most beloved kitchen friend, the rice cooker, or a heavy-bottomed pan with a tight fitting lid on the stove-top, the next…

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Soothing Lavender Aloe Skin Tonic

Soothing Lavender Aloe Skin Tonic for irritated or sunburned skin! foodiewithfamily.com

This post contains affiliate links. If you purchase after clicking them, I receive a small commission which in no way effects the price of the product for you. It’s nice when events conspire to inspire you, isn’t it? While in Maine for four days, I had a foot soak and massage at a lovely place…

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