Kimchi Pancake (Kimchijeon)

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Back in the day -when I worked early hours as a prep cook and late nights as a slinger of pub grub- I wondered more than once how I’d ever find true love when I always smelled like garlic, onions and a fryolater. It was a valid concern folks… I remember one particularly busy week…

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Asian Marinated Cucumber Salad

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I have something special for you today. Yesterday, I gave you my husband’s all-time favourite entrée. Today, I’m giving you his all-time favourite salad. Tomorrow, I’ll give you his all-time favourite appetizer. If I believed in keeping secret recipes*, these three would be at the top of the list because they make you look so…

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Japanese Salmon over Linguine

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There are some dishes that come to define special occasions. We have a few of them… The boys’ birthdays almost inevitably have Sticky Chicky Bones and Pig Tails. Thanksgiving means Cranberry Upside Down Cake and Baked Chocolate Custards. Christmas Eve is our potsticker extravaganza. Easter always brings Bunny Bread. Just as much as we can…

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