Ham and Cheese Bites

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This past weekend I officially became my mother. If you’ve been reading me for a while, you’re aware that I am the eldest child in a large family that includes a baby sister.  This baby sister of mine is still in high school.  Sadly, she is not hopelessly stupid.  No, she’s in high school because…

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Blueberry Frozen Yogurt

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The following is a partial re-print of my column that appeared in today’s Record-Eagle. ~~~   ~~~ The Evil Genius oftentimes has been asked, frequently in my presence, how he avoids weighing 500 pounds eating my cooking. His response has been to grab his belly, moan a little bit, and say “I could easily!” He slid…

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Cream of Broccoli Soup and DIY Crème Fraîche

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Did you know there’s a fan page for Foodie With Family on Facebook?  Do you have any idea how lame I feel saying that?  Seriously.  But one exists, and it’s *blush* pretty fun for me.  I love talking with all of you.  Thank you all for weighing in on the ‘what do I post next’…

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One Hour Sandwich Bread

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Can you think of any scent more bewitching than that of fresh bread baking in the oven?  It is nearly impossible to concentrate when I smell it. While the bread bakes my brain rummages through its box of all my favorite ways to eat a loaf hot from the oven; Should it be blueberry jam?…

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Homemade Hummus

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I spent nearly seven years as a vegetarian; those years were spent subsisting mainly on hummus, cheese and big green salads. I long ago enthusiastically re-entered the omnivore world* but still spend a great deal of time conveying hummus to my mouth on various crudites and pita chips. Hummus is the first rite of spring…

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Bacon and Swiss Rye Muffins

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These muffins won’t win any beauty contests.  They’re not the prettiest muffins on the block.  They have a muffin face only a mother could love.  But man-oh- man, they’re delicious.  Let me break it down for you… They have bacon.  That alone should be enough to convince you. They have Swiss cheese both in them…

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Sausage Baked Beans and Grandpa’s Baked Bean Sandwiches

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I’ve talked a great deal about frugal foods and menu planning in my last few posts.  There’s no doubt about it, one of the most budget-friendly foods you can make is beans!  But that’s not why I’m posting this recipe today.  I’m posting it because it’s STINKIN’ AWESOME!  And because it’s cheap.  I thought you…

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5-Minute Homemade Creamy Tomato Soup

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Today’s post is Part IV of the “Saving Money in the Kitchen” series that began Tuesday.  You can read Part I here ,  Part II here and Part III here. Wowza!  Who knew the response to being frugal would be so excellent?  I’m thrilled that so many of you are excited about stretching your food…

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Pimiento Cheese

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This is the second installment of my Southern New Year’s Foods series.  Happy New Year! Really, The Evil Genius and I complete each other. While I sit here on the couch with the laptop, contemplating pimiento cheese, he is watching ‘Alien vs. Predator’ and talking about which characters he thinks will be eaten. So see?…

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Recession Caviar (Black-Eyed Pea Salsa)

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Thank you all so much for spending time with me here at Foodie with Family.  To those of you who have visited me regularly through the year, thank you for your continued support.  It has meant the world to me to get to know you all.  And to those who are new, Welcome!  I hope…

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