The recipe I am about to share with you is, emphatically, not ‘Dude Food’.  Oh sure, guys will eat it.  They’ll like it, maybe even love it.  But this is designed with me in mind, and I, quite emphatically, did not want ‘Dude Food’ today.
It was bright and sunny and warm and altogether spring-like all [...]

I told a friend I was planning on writing a post on fish cakes.  Her response? “Ew.  Fish cakes?  Ew.   That just sounds so wrong.”
Point granted. Admittedly you don’t often hear the words ‘fish’ and ‘cake’ put together.  But crab cakes are amazing, how could fish cakes sound so wrong? We’re talking about crispy, [...]

I’ve talked a great deal about frugal foods and menu planning in my last few posts.  There’s no doubt about it, one of the most budget-friendly foods you can make is beans!  But that’s not why I’m posting this recipe today.  I’m posting it because it’s STINKIN’ AWESOME!  And because it’s cheap.  I thought you [...]

Today’s post is Part IV of the “Saving Money in the Kitchen” series that began Tuesday.  You can read Part I here ,  Part II here and Part III here.
Wowza!  Who knew the response to being frugal would be so excellent?  I’m thrilled that so many of you are excited about stretching your food dollars [...]

Looks tasty, doesn’t it?  It’s crisp around the edges with the perfect balance of saltiness and creaminess in the center.  It’s nourishing.  It’s delicious.  It fills you up.  It only takes five minutes to make from start to finish. But you know what else dings my chimes about this dish? It costs $3.42 for four [...]

This is a continuation of my Southern New Year’s Foods series.  And it comes with an executive decision.  I was unable to get photos of the dish, but I wanted you to have the recipe before New Year’s Eve.  So up it goes sans photos of the greens!  If I get photos of it at [...]

Thank you all so much for spending time with me here at Foodie with Family.  To those of you who have visited me regularly through the year, thank you for your continued support.  It has meant the world to me to get to know you all.  And to those who are new, Welcome!  I hope [...]

Ow.  Ouch.  Owwie.  Ooooooh.  Oooooch.  Oh it hurts!
I want you to be aware that this recipe is not for the faint of heart or wimpy of tongue.  It is a pure habanero relish.  As in lots and lots of chopped fresh habanero peppers.
Habaneros, for those who do not know, are one of the hottest fresh [...]

Is it soup yet?

We lived in Le Roy for just over a decade.  We loved our home, our church, our community. We had rebuilt the house while living in it.  (This process was helped along by the fact that it was bare studs, floors and outer walls and absolutely-nothing-else when we bought it.)  We could’ve [...]

When is a dip not just a dip?  When it’s something transcendental.  When it’s born to be a superstar. When it’s…  Spanakopita Dip.  (And that is NOT anticlimactic.  It isn’t.  Let me expound.)
Spanakopita Dip is the dip that can do it all. A meal-of-a-dip full of spinach, studded with feta cheese, garlic, onions and various [...]