I have been promising to bring you my homemade feta cheese recipe for a while (Ahem, probably a couple of years. Eek.) Today is finally the day. You may be wondering why I bother making feta cheese from scratch. The answer-as is often the case- is that homemade tastes great and because I can. I am, after all, the daughter of a man who feels driven to walk laps around the house outside in blizzards when authorities warn that you shouldn't go out unless you have to do so. There's an enormous satisfaction in doing something that seems just undo-able, isn't there? Not only does homemade feta taste incredible, but it delivers a pioneer, View Post
Homemade Mascarpone
A Tale of Two Mascarpones: "It was the best of times, it was the worst of times, it was the age of wisdom, it was the age of foolishness, it was the epoch of belief, it was the season of Light, it was the season of Darkness, it was the spring of hope, it was the winter of despair, we had everything before us, we had nothing before us, we were all going direct to Heaven, we were all going direct the other way- in short, the period was so far like the present period, that some of its noisiest authorities insisted on its being received, for good or for evil, in the superlative degree of comparison only." Charles Dickens, 'A Tale of Two View Post