Pumpkin Spice Granola | Make Ahead Mondays

I’m just going to come right out and tell you this is the best granola I have ever made. Hot diggidy dang, it’s good. I know, I know… Granola isn’t usually exciting, but this one is. I recognize that you may be doubting me right now, and I don’t really have a way to make [Read On]

Whipped Fruit Ice Pops

I am happy to be part of the 2013 Kraft Tastemakers team. This post is part of my continuing commitment to bring family friendly recipes to you that are made from things you’re likely to have in your pantry at most times.  Do any of you remember the Jell-O Pudding Pops from the 80s? I [Read On]

Rosemary and Garlic Slow-Roasted Almonds

My friend Lisette is a good person to befriend. She’s funny. She’s charming. She has exquisite taste. And wherever she goes, she has snacks.Good snacks. She has bags of granola bars, homemade energy bars and her signature Rosemary Garlic Roasted Almonds. My children hover around Mrs. Heckathorn on field trips with their best “I’m starving!” [Read On]

Homemade Hummus

I spent nearly seven years as a vegetarian; those years were spent subsisting mainly on hummus, cheese and big green salads. I long ago enthusiastically re-entered the omnivore world* but still spend a great deal of time conveying hummus to my mouth on various crudites and pita chips. Hummus is the first rite of spring [Read On]

Power Juicy Jigglers

My kids ate so many sweets over the holidays that I really thought maybe they’d be tired out on them. No way, Jose! Not even close. So back into the file I keep on (relatively) healthy snacks. I suppose everyone has their own idea of what constitutes healthy eating, so just for the record let [Read On]