Snickerdoodle Cake with Brown Sugar Cinnamon Buttercream

Four layer Snickerdoodle Cake with Cinnamon Brown Sugar Buttercream

In honour of Valentine’s Day I’m bringing back one of my most popular posts EVER here on Foodie with Family from the archives. That’s right, folks, Snickerdoodle Cake with Brown Sugar Cinnamon Buttercream is back. Make this sweet for your sweetie. This Snickerdoodle Cake is something special folks. A towering four layer Snickerdoodle cake made…

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Cinnamon Toast Cake

Buttery, tender, indulgent Cinnamon Toast Cake from foodiewithfamily.com

Cinnamon Toast Cake. It’s a thing, and it is glorious. Introduced to me by my sweet friend Mary, these Cinnamon Toast Cake bars have become a staple in our snack food arsenal. And by staple, I mean I’ve made them 5 times in the past 3 weeks. Please don’t calculate how much butter that means…

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Homemade Cough Drops {lemongrass + ginger}

Homemade Cough Drops {lozenges} with lemongrass + ginger from foodiewithfamily.com

“‘Tis the season to be raspy, cough cough cough cough cough HACK cough cough cough.” Sore throats and flus and colds abound. There are all sorts of remedies on the market, and we like the promise of feeling better when we feel crummy, but I’m a little wary of pouring all sorts of meds down…

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Spicy Chocolate Coconut Clusters

Spicy Chocolate Coconut Clusters; dark chocolate, toasted coconut, sea salt, and a wee bit of fire from foodiewithfamily.com

My baby sister loves me. I know this for a multitude of reasons (like the fact that she tells me so) not the least of which is how she brought me homemade treats when she and her boyfriend visited me near Christmas AND a plate to use for photographing food. She’s good, people. She’s very…

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Simple Candied Cranberries + Cranberry Syrup

Simple Candied Cranberries + Cranberry Syrup; a holiday two-fer from foodiewithfamily.com

I love Simple Candied Cranberries + Cranberry Syrup both because they’re BEYOOOOTIFUL and ridiculously tasty. Can you even look at these pretty little cranberries that look like they were left out in the snow and think a little “ooooh!” or “aaaah!” or “I’d really like to eat every single one of those!”? Can you view…

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Cashew Maple Caramel Corn

Cashew Maple Caramel Corn made with or without bourbon from foodiewithfamily.com

I think the key to having a successful food blog is having many friends who like to eat. I can tell when my friends are on a diet because they avoid my company in public. They know as likely as not, I’m going to reach into my bag and pull out some sort of food…

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Eggnog Ice Cream {5 Minute Method}

Eggnog Ice Cream {5 Minute Methods} from foodiewithfamily.com

This week is seriously hopping for the Foodie with Family household. For the first time in raising five boys, I have a kiddo in a production of The Nutcracker which means HOLY REHEARSAL SCHEDULE, BATMAN! All you moms who have done this for years? I salute you! While I am spending an inordinate amount of…

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Pop Rocks Candy Bark

Pop-Rocks-Candy-Bark-a

I’m so ready for Christmas I feel like I might explode. Christmas makes me feel like Tigger, Ricochet Rabbit, Stimpy in Space Madness, fireworks, and Pop Rocks all in one. In fact, I feel so very effervescent about Christmas that I decided to make a candy that was as sparkly and festive as I felt:…

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Gingersnap Cookie Butter

Gingersnap Cookie Butter from foodiewithfamily.com

Ah, the holidays. A time for getting together with long lost and far flung family members, running thither and yon and to Grandma’s house whether via the river and woods or not, and eating your emotions. Sweet, sweet, self medication. There are those times when the line between functioning at a holiday level and locking…

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