This recipe yields a light, sweet, refreshing, puckery, tangy, citrusy, limey, and oh-so-smooth Lime Sorbet. A bowl full of this will set you to rights on the hottest day. If you're feeling adventurous or especially hot, try whipping up a Summer Shandy Beer Float with it! Recipes and instructions for the float are included!
*This recipe was tested using a 2 quart ice cream maker. If you have a 1 1/2 quart or smaller maker, please make a half-batch of the sorbet to make sure it doesn't overwhelm your machine. The procedure remains the same, but the measurements would be 1 cup each of lime juice, water, and sugar, 1 1/2 teaspoons of lime zest.