Whipped Roasted Garlic Feta Hummus
Light-as-a-cloud, fragrant with roasted garlic, and smooth as silk, Whipped Roasted Garlic Feta Hummus is a dip or spread for game day and beyond!
Ingredients
- 4 to 6 ounces feta crumbled
- 4 ounces cream cheese softened and brought to room temperature
- 1 container Hummus 10 ounce
- 8 cloves roasted garlic
Instructions
- Add the feta crumbles into a food processor fitted with a metal blade. Fix the lid in place and process until the cheese is broken up into super fine crumbs. Scrape down the sides of the food processor. Add in the cream cheese and process for 3 minutes, stopping to scrape down the sides from time to time. Finally, add the container of Hummus and the roasted garlic and process for an additional minute or 2, or until silky smooth and uniform. Scrape into a serving bowl. It can be served warm straight from the food processor, or chilled for a thicker dip.
Nutritional information is an estimate and provided to you as a courtesy. You should calculate the nutritional information with the actual ingredients used in your recipe using your preferred nutrition calculator.
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