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Fabulous Homemade Ranch Dressing

Rebecca Lindamood
No need to buy packets of mix or bottles of the stuff, Fabulous Homemade Ranch Dressing is just minutes away. Tangy buttermilk thickened with sour cream and mayonnaise is the base for the classic herb dressing that kids of all ages love on salads or as dip. Once you try the homemade version, you may never go back!

Ingredients
  

  • 1 1/4 cups cultured buttermilk homemade, or storebought
  • 1 cup sour cream
  • 3/4 cup mayonnaise
  • 1/3 cup packed, finely chopped dill
  • 1/4 cup finely chopped parsley flat-leaf or curly
  • 1/4 cup finely chopped chives or green parts only of scallions
  • 3/4 teaspoon finely chopped fresh oregano
  • 1 large clove garlic peeled and finely minced or pressed (or 1/2 teaspoon granulated garlic)
  • 1 teaspoon salt or more to taste
  • freshly ground black pepper to taste

Instructions
 

  • In a mixing bowl, whisk together all ingredients until smooth. Pour into a canning jar or pitcher, cover tightly and refrigerate for up to 10 days.

Nutritional information is an estimate and provided to you as a courtesy. You should calculate the nutritional information with the actual ingredients used in your recipe using your preferred nutrition calculator.

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