Joy’s Prize Winning Secret Ingredient Tropical Icebox Pie | Grain and Gluten Free, Sugar Free, Dairy Free, Raw.

If you’ve been visiting Foodie with Family for any amount of time, you know by now that I won’t give you a recipe JUST because it’s healthy, right? You know that I take a serious stand on the fact that food must -above all else- taste great.  Have I steered you wrong yet? So when [Read On]

Grilled Mexican Street Corn Salad

I’m on a bit of a salad bender right now. Tossed salads, chopped salads, marinated salads: I can’t help myself. I can’t go a day without having a big bowl of one sort or another. One of my favourite things to do these days is turn regular vegetable side dishes into spectacular salads. The top [Read On]

Filthy Burgers (Beef, Barbecue Pulled Pork, & Bacon Burgers)

“What do we want for dinner?” “MEAT!” If I had a dime for every time that call-and-response happened in this house, I’d be able to buy some amazing cuts of meat. Meat is expensive! I walked into the fabulous meat market Oscar’s in the Adirondacks with my dad a couple of weeks ago. Oscar’s specializes [Read On]

Watermelon, Feta, Pickled Red Onion and Arugula Salad with Balsamic Reduction

The names a mouthful, eh? It is so long, in fact, that I had to leave off the whole Make Ahead Mondays part of the title. Leaving the moniker off of the title doesn’t make it any less of a Make Ahead Mondays superstar, though because this salad is f-to the-abulous! It is beyond good. [Read On]

Asian Salmon Burgers with Wasabi Mayonnaise

Disclosure: This is part of my continuing series as a member of the Kraft Tastemakers team. All recipes, opinions and wasabi are my own. My tastebuds are controlled by the weather. When it’s cool, chilly or downright cold, I want hearty, stick-to-your-ribs fare.  When things start warming up, though, my body says, “Don’t weigh me [Read On]

Baked Garlic Pita Chips and Fattoush (Crumbled Pita Chip Salad) | Make Ahead Mondays

In the post below, I provide an affiliate link to Sumac -which can be hard to find for purchase- from Amazon.com. I receive pennies on the dollar for purchases made on Amazon if you click on the link. You can definitely gather your own sumac, dry it, and grind it, but sumac isn’t in season [Read On]

Spinach and Feta Grilled Turkey Burgers

Turkey burgers usually suffer from an identity crisis. They’re shaped like a burger, they’re made from ground meat, they’re served on buns, but -good golly- they are usually shoe leather dry and sorrowfully bland. The dry bit  is because we all like our stomachs where they are in the shape they’re already in and in [Read On]

Pulled Pork Walking Tacos

First, I need to get something out of the way. Isn’t my boy adorable? Look at those eyes. That face. That smile. This boy melts my heart. Now, let’s talk about what he’s holding in his hands that’s causing that smile. It’s that GO GO GO GO time of year.  Everything from buds on trees [Read On]