The Unsophisticated (Chilled Two-Wine Spritzer)

A little housekeeping: Unfortunately, I got a little education this week when I learned about Scrapers. Am I the last person alive to  hear about these folks? What they do -in a nutshell- is steal the RSS feed from a blog and republish it for whatever reasons they have to doing so (getting hits, pilfering [Read On]

Cucumber Gin Coolers

I’m not a very accomplished bartender. The sum of my barkeep experience was stalling the patrons at the restaurant where I worked on the late shift while the real, honest-to-goodness bartender ran into the back to make a personal phone call. When she returned to her post, I gratefully returned to mine; the deep-fryer and [Read On]

Chai Lattes and Hot Caramel Apple Cider

Welcome to my third entry post for Project Food Blog on Foodbuzz.com.  The theme of the challenge for this round is “Luxury Dinner Party”. The good folks at Foodbuzz.com prompted thusly: “Celebrate! You’ve made it this far, and the next challenge is to hold a party for your friends and family (at least four guests). [Read On]

Simple (and Frugal!) Homemade Hot Chocolate: Foodie Christmas Gift #3

Years ago, when I first was looking seriously into making homemade gifts for sharing at Christmas, I stumbled across a newsletter that had recently begun publication–a housewife in Maine had started sharing ideas on frugality (a.k.a. “tightwaddery”) and I was hooked on some of those ideas from the very beginning. Amy Dacyczyn and all of [Read On]