Sweet Tea Ice Pops | Make Ahead Mondays

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I have a confession to make but I’m going to do it quickly and quietly because I’m going to offend the entire South in one fell swoop. (Idon’tlikesweettea.) There. I said it. I just don’t. I love tea -don’t misunderstand me- but I like my tea black and bitter… like my attitude in hot weather….

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Fudgy Peanut Butter Cup Brownie Cupcakes

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On Father’s Day, I told my husband I was making him a healthy dessert. Then he went fishing and I accidentally made these. I guess that makes me a liar. But at least I’m a happy, belly-rubbing, satisfied liar. Here’s what happened… I had a brownie mix that was rattling around in the cupboard for…

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One Ingredient Mango (or Banana) Ice Cream

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Around a decade ago, my stepmom, Val,  and my dad gave us a seriously burly juicer as a gift. For those of you well-versed in juicers, I’ll name drop for a second here; it’s a Champion. That thing is jet-engine powerful. And I used that jet engine to make juice. Lots of juice. Juice is…

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Cream Puffs and Profiteroles | Make Ahead Mondays

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  My husband turned eleventy one on Saturday. Okay, not really… He turned forty six, but to hear the guy talk, he sounds like he thinks he’s butter scraped over too much bread.  Don’t feel too badly for him, though. He is the only person I’ve ever known in my life who -when asked how…

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Blueberry Lemon Cupcakes

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I have the privilege of being able to make the cake for the upcoming wedding of my brother and his wonderful fiancée this summer. Besides being excited to be such a big part of their day, I’m thrilled that I’ll be occupied in making sure the cake is just-so and therefore will hopefully not be…

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Almond Joy or Mounds Cookies

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By a show of hands, who out there is going to be angry with me if I post two dessert recipes in one week? Anyone? No? We’re good? Good. Because this one? Phew. This cookie recipe is the ne plus ultra of cookies. This is like a combination of a Twix bar with an Almond…

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