Peanut Butter Molasses Ginger Chews

Cookies are the instant gratification fix of the food world. You mix things together, you scoop, you bake and you iiiiiiinhale them. Or at least that’s what I do. This recipe was developed at the request of my dear-ole-dad who asked me to find a road-tested peanut butter and molasses cookie recipe for him. I [Read On]

Quick & Dirty Raspberry Cheesecake Fried Pies

Get the yoga pants out now, folks, because I discovered something very dangerous indeed when I was making empanadas last week. I’ve told you before of my abiding love for Goya Discos and empanadas and that I always keep a stash of those lovely little shortcut pastry rounds in my freezer. How can you go [Read On]

Homemade No-Cook Instant Pudding Mix | Make Ahead Mondays

We are on the tail end of a two week tour of our household by the flu. The only person who has -thus far- remained unscathed is my germaphobe husband. Don’t get me wrong, I am the original Purell poster girl, but next to me, my hubby is Howard Hughes. The poor guy looks like [Read On]

Earl Grey Raisin Scones with Sticky Lemon Glaze | Downton Grub Files

  The body of this post and the printable recipe do NOT contain SPOILERS, however, I cannot make any promises about the comments section. If you are not caught up on Downton Abbey (Episode 1 of Season 3 as of this writing on January 12th, 2013), you may not want to read comments. I also [Read On]

Holiday Cookies and Goodies Round-Up

Were you to be looking for me this past Tuesday or Wednesday, you would’ve found me in the basement of the student center at Houghton College in Houghton, New York, selling tasty goodies at a table set up at the 26th Annual Houghton Arts & Crafts Fair. This was the first year the college did [Read On]

Salted Caramel Corn | Make Ahead Mondays

  Update: The Pick Giveaway Winner plugin chose Christi P. as the winner of the Whirly Pop and Coconut Oil. Look for the email I’ve sent you, Christi! I can’t even wait for you to get to try these things. Congratulations! My Grandma is one of my biggest cooking heroes. She has spent the majority [Read On]

Peppermint Hot Fudge Sauce

I’ve spoken before of my deep, deep love for the hot fudge sauce made by my stepmom, Val. Grandma Val’s Hot Fudge Sauce is a staple around the Foodie With Family household. It goes on ice cream, to be sure, but it is also drizzled on cake and stirred into hot milk for fabuloso hot [Read On]

Zombie Apocalypse Tres Leches Cake | Chocolate Tres Leches Cake

Mamas, don’t let your babies grow up to be zombies. Isn’t that how the song goes? Something like that, yes? My eldest baby is just about to turn fifteen. It’s kind of freaking me out a little bit. I hit major freak out territory when I realized -thanks to his observation- that he’ll be old [Read On]