Garlic Hasselback Potatoes

It’s time for the wearin o’ the spuds. ‘Tis the season to bust out your best potato recipes and act like you have deep Irish tuber roots for a week or two. Step away from the green food coloring. Do something really Irish and turn out a hearty, lovely, soul-soothing meal. Read a little poetry*. [Read On]

Roesti (Swiss Crispy Potato Pancake)

This post is, in part, a reprint of my column that ran in the Record-Eagle on Thursday. What is it about sledding hills that brings out the Evel Knievel in children? My boys -who have a rather nicely developed sense of self-preservation- become more than just a little reckless when you stand them at the [Read On]

Tuna Filled Avocado Salad

Welcome to my favorite lunch of all time. In the dog days of summer, I eat this at least two times a week. It throws together in a trice* and fills me up without weighing me down.  In the winter, I eat this as a way to stave off the cold-weather blahs. *Trice. Did I [Read On]

Jangsanjeok | Korean Simmered Teriyaki Style Beef Patties

I got goodies in the mail this week. Score!  It was a massive package of unexpected food-related goodies from my brother and his wife in Korea. Hat trick! In this magical box, Nate and Sun Hwa packed ramen, Korean coffee, laver, spicy tuna and a fantastic Korean foods cookbook. I promise I will cook my [Read On]

Grandma’s Famous Cornbread Stuffing

…Kind of. I call this Grandma’s Famous Cornbread Stuffing, but in reality this is my version of her recipe. It’s not precisely how my Grandma makes it, but it’s close.  I’ve added fresh sage to the required powdered sage, sautéed the onions and garlic in a generous amount of butter instead of putting them into [Read On]

Falafel (Savory Chickpea Fritters)

This post is my entry for the second challenge in Project Food Blog: The interactive competitive series of culinary blogging challenges for the chance to advance and a shot at the ultimate prize: $10,000 and a special feature on Foodbuzz.com for one year.  I want to send out a big “Thank you!” to all of [Read On]

Garden Couscous Salad

So.  Is the room spinning or is it just me? I keep waiting for the opportunity to arise where I can kick off my shoes, lay on my back in the sand, find Bugs Bunny as Brunhilde hidden in the clouds, swim in a clear blue lake, and turn to a cooler fully stocked with [Read On]

Cranberry Coleslaw

After my admonition to remember coleslaw and beans in the Corn Dog Bread post I realized something; I had loads of bean recipes here on Foodie With Family, but not one single coleslaw.  That was a problem requiring an immediate remedy. You will note that the word ‘law’ is contained within the word ‘coleslaw’.  That [Read On]