Vanilla Yogurt and Berry Parfait | Make Ahead Mondays

Yogurt and Berry Parfaits by Foodie with Family

  I’m thirty eight years old and I just started to like breakfast. I’m not even kidding. The truth is, until this point, the only time I wanted to eat anything before noon was when I was pregnant. Mind you, I was pregnant for a grand total of four-point-one-six (repeating fraction) years, but the point…

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Grandma’s Snickerdoodles

Grandmas Snickerdoodles from Foodie with Family

My family lives, talks, dreams, plans, prepares, preaches, and eats food. We don’t breathe it, however, as aspirating food is generally acknowledged to be a bad idea. In short, we are all food maniacs. There have been a handful of time that I’ve been brought up short when chatting with people and they inform me…

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Pulled Pork Baked Potato Skins

Barbecue Pulled Pork Baked Potato Skins on Foodie with Family

I think it’s only fair I warn you I may not be held responsible for the number of exclamation points I use because I. Am. So. EXCITED! I have a simple, fabulous recipe to share with you AND I have a super, fantastic giveaway, too. Let’s start with the recipe because it’s almost Super Snack,…

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Slow-Cooker Garlicky Lamb and Greek Tacos | Make Ahead Monday

Slow-Cooker Garlic Lamb and Greek Tacos from Foodie with Family

In preparation for the Super Bowl next Sunday, I’m running a three-day Taco series. They’re easy, they’re delicious, they’re customizable, they’re crowd-pleasing. In short, they’re the perfect game food. Tomorrow, I’ll be serving up a vegetarian taco and Wednesday will be the taco no one saw coming. Mwahahahaha! I’ve been on a taco kick lately….

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Green Olive Tapenade | Make Ahead Mondays

Green Olive Tapenade with Wasa Rye Crisps from Foodie with Family

I love rich and indulgent food. I love butter, heavy cream, all manner of bread, bacon and the like. I also love healthy food. It all depends on what is going on, what’s freshest and what’s available to me. After the holiday food madness, my food pendulum tends to swing a little further toward the…

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Homemade Feta Cheese | Make Ahead Mondays

Homemade Feta Cheese

I have been promising to bring you my homemade feta cheese recipe for a while (Ahem, probably a couple of years. Eek.) Today is finally the day. You may be wondering why I bother making feta cheese from scratch. The answer-as is often the case-  is that homemade tastes great and because I can. I…

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Instant Vanilla Chai Mix | Make Ahead Mondays

Instant Vanilla Chai Mix Featured Image

Tea has a way -unlike coffee- of making time slow down just a bit. This time of year and this season of life, I feel like time needs all the slowing down I can possibly get. I’m trying, with varying degrees of success, to accomplish parenting and homeschooling five boys (two of whom are teenagers),…

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