Roasted Garlic Spinach Alfredo Lasagna | Make Ahead Mondays

Remember how I said I was eating more healthy foods here? Well, I am. But I’m also doing things like what’s pictured above, so you should probably ignore any health claims I make. I’m TRYING to have willpower people, but then I go and do this to myself. Honest-to-Pete, this uses three cups of heavy [Read On]

French Roasted Asparagus, Tuna and Hardboiled Egg Sandwiches | Lenten Friday Recipes

We observe meatless Fridays through Lent. And while that should sound like no biggie, it’s surprisingly difficult for a meat-lovin’ family like ours to commit to one day a week sans meat even if we allow ourselves fish, which we do. For someone who spent nearly seven years as a vegetarian, I’m shockingly lacking in [Read On]

Cucumber, Cream Cheese, and Sprout with Grainy Mustard Sandwiches

  This is a sandwich for my sisters. My sisters and I have a thing for cucumbers. And sprouts. And cream cheese, grainy mustard, onions and seedy bread. It’s true. In fact, were you to put that sandwich in the picture above in front of any one of my sisters, there’s a good chance that [Read On]

Roasted Mushrooms with Thyme | Make Ahead Mondays

Last week, I posted a picture on Instagram of fifty two ounces of sliced mushrooms and asked, “Does this make anyone else weak in the knees?” Aside from one or two folks who replied that it made them weak in the stomach, most of you appear to be as devoted to mushrooms as I am. [Read On]

Black Bean and Corn Tacos | 10 Minute Meal

This is Day 2 of our three day Taco series leading up to the Super Bowl. Today’s selection is a lightning fast, super fresh and divinely delicious vegetarian taco that cooks up in under ten minutes. HELLO LOVELY!  Tomorrow’s taco will be most decidedly decadent, so they balance each other out. One thing is certain, [Read On]

Lemon Dill Spreadable Cream Cheese and the FwF Ultimate Breakfast Sandwich

  Update: The winner of the Sam’s Club giveaway is Barbara N. Nice start to a Monday, eh, Barb? Check your email for details. I have to tell you that I have a list of kryptonite foods -foods against which I have absolutely zero self control- and today’s post contains seven of them in one [Read On]

Cheesy Spinach Puffs

  Today has  been a Monday kind of Friday. I overslept, didn’t get to my tea until ten this morning, then dropped and broke a plate. I started writing this post earlier, got about two-thirds of the way through it and then somehow or another, the internet pixies deleted it. I know I didn’t hit [Read On]

Greek Millet Tabbouleh (Gluten-Free)

I’ve been wilting like spinach in a screaming hot pan in this humidity and heat. I dropped two of my boys off at camp and drove away after giving the hairy eyeball to all the counselors to try to ascertain whether or not they were secret closet psychos. Conclusion: They are all wonderful people. I’m [Read On]