Crispy Avocado Tacos with Grilled Pineapple Relish

When I visited Plano, Texas last month on business, I went out to lunch at the Taco Diner Plano Legacy. I had a taco sampler plate and opted for a combination of Puerco Al Pastor tacos and vegetarian Crispy Fried Avocado tacos. Some of the grilled pineapple from my Al Pastor tacos fell onto my [Read On]

Party Hummus

What makes Party Hummus so wonderful? I’m going to tell you straight up, it’s the best hummus I’ve ever had and -people?- I’ve eaten my weight in hummus many, many, many times over. It is the silkiest, richest, most indulgent hummus, not only because of the amount of tahini (hint: it’s generous) but also because [Read On]

Garlic and Herb Dipping Oil

When it’s steamy hot out, I don’t want to spend time in front of the stove unless I have to. And if it’s over 85°F I don’t want to fire up the stove at all. This is our fall-back plan, our fail-safe, our go-to for a fast meal that is still company ready. We make [Read On]

Crispy, Creamy Avocado Fries

Avocado lovers, take notice! Ripe avocados are sliced, breaded with spiced up panko bread crumbs, and shallow pan-fried until crispy on the outside and creamy, dreamy on the inside. This is eyes-roll-back-in-your-head good. Crispy, Creamy Avocado Fries are simple to make with a huge payoff. Pair with the dip of your choice: salsa, ketchup, or [Read On]

Shells with Roasted Asparagus, Goat Cheese, and Yogurt

Are you in the mood for something light, healthy, flavourful, fast, and filling? Try waist-line friendly Shells with Roasted Asparagus, Goat Cheese, and Yogurt for dinner tonight. It’s spring on a plate! I can’t quit thinking about Shells with Roasted Asparagus, Goat Cheese, and Yogurt. It pretty much hits every single note that I think [Read On]

Chili Lime Cauliflower Popcorn

I’m in love with my dehydrator. I know what you’re thinking. You can’t be IN LOVE with an inanimate object. You can’t be IN love with something unless it/they can reciprocate. To that I say, “My dehydrator loves me.” I’m not crazy. Well, at least in THAT way. Part of love is doing nice things [Read On]

Potato and Caramelized Onion Stuffed Dumplings {Vareniki}

I have a long and abiding love for pierogies. (See here for proof.) I have always eaten the frozen variety due to a woeful lack of old Polish grandmothers in my family. Strangely, it never occurred to me to make my own.  I’m aware that ‘making your own’ is kind of my thing. …and then [Read On]

Homemade Garlicky Refried Beans

Refried beans are a staple food at our house. I can’t imagine trying to feed five boys without refried beans, to be honest. One person or another is always ‘STARVING!’ and ‘ABOUT TO DIE IF I DON’T EAT!’ or ‘HAS A STOMACH THAT IS A GIANT VOID!’.  You thought drama was reserved for daughters? Oh, [Read On]