Bread: Fully Loaded! And a book review.

bacon-wine-sauteed-onions-chevre-gorgonzola-rosemary-parsley-master-bread

Yesterday was B.U.S.Y!  Aside from the normal frenetic pace of life that goes hand in glove with having five sons ages 10 and under we had other pressing matters.  I am milking goats for friends up the road while they visit family, planning for a wedding rehearsal dinner I’m catering in August, helping put up…

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Roasted Beet Salad with Herbed Goat Cheese

cropped-top-view-beet-goat-cheese-salad

It is official.  I am addicted to food blogger events.  When I saw that Holler from Tinned Tomatoes was hosting her No Croutons Required event for July and that the category was vegetarian soups and/or salads showcasing herbs I was thrilled.  I lovey love love fresh herbs.  Since I have parsley and chives growing in abundance…

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King Arthur Flour Mixed Flour and Cornmeal Tortillas

tortillas-cropped

  Yesterday morning, while studiously avoiding anything resembling housework by noodling around on the computer, I saw that Michelle, over at Thursday Night Smackdown, was having a “First Thursday Smackdown” event.  The rules?  Simply make something you’ve never made from your collection of cookbooks or magazines.  Righto!  I was up for a challenge.  I broke out…

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Cornbread Salad – Part 1

cornbread-1

As part of my wanderings through the internet world of food, I came across a site that hosts a monthly cooking challenge: http://weekendcookbookchallenge.blogspot.com/.   Every month a new challenge is issued around a certain theme—either a particular chef, a certain kind of food, etc. I believe the goal is to either use a cookbook you…

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Grilled Pizza Dough Throwdown: Part II Mise En Place

Rotating grilled pizzas.

  To recap:    In my first pizza dough throwdown post I pitted Peter Reinhart’s grilled pizza dough from “My American Pie” against my very own Foodie With Family semolina grilled pizza dough recipe.  The dough was prepared rested in the fridge overnight.   Now we move on to preparing the pizza.    Making sure you have everything…

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