Homemade Hummus

I spent nearly seven years as a vegetarian; those years were spent subsisting mainly on hummus, cheese and big green salads. I long ago enthusiastically re-entered the omnivore world* but still spend a great deal of time conveying hummus to my mouth on various crudites and pita chips. Hummus is the first rite of spring [Read On]

Mediterranean Hummus Pizza and Pre-Baked Pizza Crusts

The recipe I am about to share with you is, emphatically, not ‘Dude Food’.  Oh sure, guys will eat it.  They’ll like it, maybe even love it.  But this is designed with me in mind, and I, quite emphatically, did not want ‘Dude Food’ today. It was bright and sunny and warm and altogether spring-like [Read On]

New England Style Fish Cakes and Tart-er Tartar Sauce

I told a friend I was planning on writing a post on fish cakes.  Her response? “Ew.  Fish cakes?  Ew.   That just sounds so wrong.” Point granted. Admittedly you don’t often hear the words ‘fish’ and ‘cake’ put together.  But crab cakes are amazing, how could fish cakes sound so wrong? We’re talking about crispy, [Read On]

Barbecue-Style Pulled Pork Sliders, South Carolina Barbecue Sauce and Kansas City Sauce.

A Disclaimer I love barbecue; real barbecue.  I’m talking about meat that falls apart when a fork looks at it because it was cooked for hours over the smoking remnants of fruit trees.  I refer to the method that requires hours of time spent lovingly tending a fire outdoors and turning and mopping meat. Please [Read On]

Risotto

We’ve been enjoying a lot of the foods that go along with this season, hot teas and cocoa, soups, homemade breads and muffins, and I’ve been coming up with some interesting combinations as I work through my pantry.  In one of my ‘what will I find in here today’ searches, I found a lonely cup [Read On]

Loaded Baked Potato Soup

Can we talk for a second?  I feel the need to tell you something. I love you.  Really, I do.  Let this soup stand as proof.  Because, baby, it is cold outside and this soup is going to warm you from your inside out.  From your toes on up to your nose.  If I could [Read On]

Sausage Baked Beans and Grandpa’s Baked Bean Sandwiches

I’ve talked a great deal about frugal foods and menu planning in my last few posts.  There’s no doubt about it, one of the most budget-friendly foods you can make is beans!  But that’s not why I’m posting this recipe today.  I’m posting it because it’s STINKIN’ AWESOME!  And because it’s cheap.  I thought you [Read On]

5-Minute Homemade Creamy Tomato Soup

Today’s post is Part IV of the “Saving Money in the Kitchen” series that began Tuesday.  You can read Part I here ,  Part II here and Part III here. Wowza!  Who knew the response to being frugal would be so excellent?  I’m thrilled that so many of you are excited about stretching your food [Read On]