Monte Cristo Empanadas with Creamy Dijon Dipping Sauce {Ham, Turkey, and Swiss Empanadas}

Welcome to the week leading up to the Super Bowl. I’m not going to say that I couldn’t possibly care less about football because it is possible for me to care less. How? If the food angle of the Super Bowl disappeared into the ether one day, it is likely that I’d rather have a [Read On]

Buffalo Chicken Baked Potatoes and a Giveaway!

Disclosure: I was not compensated to write this post. Black Gold Farms sent potatoes so that I could create this recipe. They are also providing the giveaway package in conjunction with Body Media. Have you ever quizzed yourself over what you’d like for dinner and gotten a certain food wedged in your psyche as the [Read On]

Slow Cooker Barbecue Chicken Tacos

Every now and then I go and cook myself out. I’m sure you know what I mean… when you’ve gone and cooked so much that you’re only equal to ordering out or tossing something in the microwave. Tell me I’m not the only one who does this. It’s at moments like this when I make [Read On]

Oven “Fried” Homemade Chicken Nuggets {and Boneless Buffalo Wings}

You know those ‘duh’ moments? The ones where you think, “Why have I not done this all along?” I had one last week. I’m a sucker for a spicy chicken wing, and Buffalo wings* are near the top of the heap for me. Sometimes, though, my inner finicky, tactile-defensive, high-maintenance child** rears its head, though, [Read On]

Spinach and Feta Grilled Turkey Burgers

Turkey burgers usually suffer from an identity crisis. They’re shaped like a burger, they’re made from ground meat, they’re served on buns, but -good golly- they are usually shoe leather dry and sorrowfully bland. The dry bit  is because we all like our stomachs where they are in the shape they’re already in and in [Read On]

Slow-Cooker Honey Sriracha Barbecue Chicken | Make Ahead Mondays

That is a sandwich you need in your life right now. Luckily, it takes little time to accomplish such a sandwich even though the Honey Sriracha Barbecue Chicken is made in the slow-cooker. Before I go any further, I’d like to thank Kalyn from Kalyn’s Kitchen for her original recipe that inspired my version you’re [Read On]

Balsamic Chicken Dinner Salad

You know those go-to dishes? The ones that you can’t mess up and no matter how often you make them, you never tire of them? The dishes that you can make with your eyes closed and one hand tied behind your back? You are looking at one of mine. That, my friends, is a dish [Read On]

Jerk Chicken Bites with Rum Glazed Pineapple

As a participant in the Captain Morgan’s Spice Up the Holidays Contest, I was charged with -among other things- developing three recipes (a cocktail, an appetizer, and a dessert) featuring either Captain Morgan’s Original Spiced Rum or their Black Spiced Rum to serve at a party. My first recipe was the Dark & Stormy Orchard; [Read On]