Barbecue Beef, Bacon, and Bean Casserole | Make Ahead Mondays

This post is the newest in my series as a proud 2013 Kraft Tastemakers team member. All opinions remain, as always, my own. Do you feel that weather shifting the way I do? School is back in session and the brisk autumn winds are beginning to supplant the lazy summer breezes. This makes my heart [Read On]

Filthy Burgers (Beef, Barbecue Pulled Pork, & Bacon Burgers)

“What do we want for dinner?” “MEAT!” If I had a dime for every time that call-and-response happened in this house, I’d be able to buy some amazing cuts of meat. Meat is expensive! I walked into the fabulous meat market Oscar’s in the Adirondacks with my dad a couple of weeks ago. Oscar’s specializes [Read On]

Midwestern Tacos | Taco Topped Baked Potatoes

This is the final ‘taco’ in my three taco series to prepare us for Super Bowl but the fun doesn’t end here! Come on back tomorrow AND Friday for two wonderful done-in-a-flash appetizers. There will be a giveaway you won’t want to miss on Friday. It’s a BIG one. Bigger even than my potatoes. Believe [Read On]

Slow-Cooker Asian Beef | Make Ahead Mondays

Let me tell you about my friend, Robyn. She’s gorgeous, brilliant, talented, kind, warm-hearted, and has a seriously adorable family. Robyn is good people, people. All that’s impressive enough, right? Well, the woman can cook, too. She posted the most incredible looking Balsamic Roast Beef recipe a few of weeks ago and I about fell [Read On]

Bacon Cheeseburger Mini-Meatloaves and Cheesy Mashed Potatoes

  Update: The Pick a Giveaway Winner plug-in chose MaryG as the winner. MaryG, congratulations! Please email me with your information so the book can be sent right away. I love cookbooks. I have a lot of cookbooks. As in AH- LAWT of cookbooks. Shelves and shelves and boxes and boxes of cookbooks are mine. [Read On]

Salsa Beef and Bean Lettuce Cups

I went to bed the other night all prepared to make delicious little calzones for the family’s dinner the next evening. The next day, the temperature outside was roughly that of the surface of the sun. And humid. Now I don’t know about you, but when it feels like a giant sauna outside, I am [Read On]

Bacon Cheeseburger Pasta

In a world full of uncertainty, there are a few things you can count on beyond death and taxes. Every time we think our schedule is now clear, it will fill up. Overnight. Johnny Depp may be weird, but he’s easy on the eyes. Shortly after you take delivery of seventeen chicks and five ducklings [Read On]

Pasties and Beef Gravy | Make Ahead Monday

Way back in 2008, one of the first recipes I ran on Foodie With Family was for my beloved pasties. (Pronounced PAH-steez, not PAY-steez, thankyouverymuch!) Today’s Make Ahead Monday recipe is a feature of those absolutely wonderful meat pies along with a (tada!) printable recipe and another for *gasp* beef gravy. Read on for why [Read On]