Homemade Greek Yogurt and Cucumber Yogurt Salsa (Raita)

greekyogurt

Welcome to part II of the series of component dishes (Part I, Candied Jalapenos, can be read here!)  to make the transcendent ‘Second to Naanwich’ that still has me obsessed almost two weeks after eating it. While you can definitely buy Greek yogurt from the store to complete this dish, the homemade variety is so…

Read More »

Candied Jalapenos

candiedjalapenosfoodgawktastespot

  This last week, my baby brother Luke told me admiringly that I had finally done it. “To which it do you refer?” I inquired. “IT!” said Luke. Luke was referring to this. This sandwich blew my mind. It was the perfect sandwich. I do not use the phrase ‘perfect sandwich’ lightly. It is a…

Read More »

Basic Chicken Stock and Asian Chicken Stock

chickenstock2

Let’s talk chicken stock. Do you keep it handy?  Having chicken stock around is like owning a black dress or a pair of red shoes; it’s just something you have to have to have and it makes you feel good. The best chicken stock is made in  your own kitchen.  You can control the final…

Read More »

Homemade Cultured Buttermilk

homemadeculturedbuttermilk3

I use a lot of buttermilk.  And by ‘a lot’ I mean a ton.  Many of my baked goods contain buttermilk.  Much of my salad dressing uses buttermilk.  And The Evil Genius?  He drinks buttermilk. *  We go through a lot of the stuff.  And I may have mentioned that I live in the middle…

Read More »

Homemade Hummus

hummus1

I spent nearly seven years as a vegetarian; those years were spent subsisting mainly on hummus, cheese and big green salads. I long ago enthusiastically re-entered the omnivore world* but still spend a great deal of time conveying hummus to my mouth on various crudites and pita chips. Hummus is the first rite of spring…

Read More »

Pimiento Cheese

pimientocheese7

This is the second installment of my Southern New Year’s Foods series.  Happy New Year! Really, The Evil Genius and I complete each other. While I sit here on the couch with the laptop, contemplating pimiento cheese, he is watching ‘Alien vs. Predator’ and talking about which characters he thinks will be eaten. So see?…

Read More »

Hotter Than the Hinges of Hell Habanero Jelly

hotterthanthehingesofhelljelly2

Ow.  Ouch.  Owwie.  Ooooooh.  Oooooch.  Oh it hurts! I want you to be aware that this recipe is not for the faint of heart or wimpy of tongue.  It is a pure habanero relish.  As in lots and lots of chopped fresh habanero peppers. Habaneros, for those who do not know, are one of the…

Read More »