Fried Bologna Sandwich

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There are some things you just have to do when presented with the opportunity: Stand up and scream when your team scored the winning goal in overtime. Blow on a cut that stings. Kick your way through piles of leaves on the ground. Foot race your dog in a field. Put your bare toes in…

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Smoked Paprika and Chipotle Sauce | Lemons in Salt

Smoked Paprika and Chipotle Sauce

Update: We have since found that storing this sauce in a squeeze bottle makes applying it to foods much easier. If you plan on using it as a dip, it’s still handy to have in a jar, but for putting on tacos, tostadas, sandwiches, pretzel sticks and finger tips, the squeeze bottle is your best…

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Baked Cider Pumpkin Doughnuts

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When I promise an all desserts week I mean it. Here’s installment #2! There are foods that I will beat down the door and jump over an old lady to get. Doughnuts are not usually one of them. I don’t really have much of a sweet tooth (contrary to what you might think considering the…

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Raclette Dinner and Doctor Who Sleepover

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If I could tell you one thing about hosting a sleepover for twelve boys, it’s that “sleepover” is a highly inaccurate way to describe the event. You’d do better to call it a Zombie Apocalypse-over or maybe a Nerf gun war-over, or even a Doctor Who over, but sleepover? Most definitely not. But I’m getting…

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Individual Garlic Bread Braids

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Bread makes me happy. Garlic bread makes me happier. Individual garlic bread makes me even happier than that, but individual garlic bread that is braided makes me happiest of all. They hit all of the food points that make me nearly weepy*. You have a.) bread, b.) extra tasty bread, c.) cute bread, and d.)…

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Smoky Roasted Tomatillo and Tomato Salsa

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  Are you ready for some salsa? It’s a salsa time of year, after all. Now is the time for all good tomatoes to come to the aid of the salsa. Salsasalsasalsasalsasalsasalsasalsasalsa! Clapclap. Clap. Clap. Clap. Clapclap. Clap. Clap. Clap* *Ahem. That’s a salsa beat. Trust me. It’s not that I get carried away over…

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Homemade Larabars

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I was a little late to the energy bar party.  It was a matter of semantics. Energy bars. That’s really not a very appetizing name. In fact, it sounds like some futuristic food substitute (i.e. Soylent Green. F.Y.I. That’s people, people.) Ew. There’s another little wrinkle. You see, energy bars sound like healthy food for…

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Spinach Bacon Cheddar Munchy Cakes

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My name is Mrs. Bacon Onion Cheddar-Spinach, but you can call me Mrs. Spinach. I loved spinach so much that I married it. Er, not really, but you get the point. Spinach. Sigh. This is a bittersweet story. For years, I didn’t cook spinach as much as I’d like because my kids -most of ’em…

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