Chunky Monkey Chewy No-Bake Granola Bars

Chunky Monkey No Bake Granola Bars 2

  Happy Friday, everyone! I have such a treat for you today! We are a granola family. I’ve been making homemade granola for years upon years. My second born son has a real thing for it; he doesn’t like breakfast cereal, but he adores granola. I try to keep it on hand for him at…

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Corn Stock | Make Ahead Mondays

Roasted Corn and Potato Chowder 2

Soup and sweater weather… There simply isn’t any weather I like better than those first days of fall -REAL FALL- where the skies are gunmetal grey and leaves are just starting to turn. It’s a mighty wind, and it’s brisk, and it wants to blow right through you. It makes you understand why those leaves…

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Grilled Summer Salad

Grilled Summer Salad 2

  There are few things I like better on a hot day than a cold salad. If it happens to be one that I was able to whip up when the day was still cool or -better yet- the day before, I’m even happier. When that salad takes advantage of the best parts of summer…

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Waffle Iron Hash Browns and Chorizo Hash

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I absolutely, unequivocally, unabashedly, whole-heartedly, borderline-medicably love potatoes in just about every form they can possibly be served; Mashed, fried, baked, smashed, roasted, grilled, and most especially in grated hash brown form. Oh hash browns, you are so magical. The crunch to soft ratio is so perfect on you. Every bite is a beautiful thing….

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Corn and Black Bean Salsa

corn_and_Black_Bean_Salsa

  I’m a Fritos kind of gal. It’s hard to go wrong with a salty, deep-fried corn chip, but there’s just something special about Fritos. I’ve loved them as long as I can remember. When I was younger, there was more than one time I polished off a whole bag of Fritos in one sitting….

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Tocino (Filipino Cured Pork) | Make Ahead Mondays

tocino-2

UPDATE: The National Pork Board has generously extended the deadline for The Foodbank donation partnership with you all because you’ve been asking such great questions! In other words, every question you leave for pork producers in the comments on this post, the Foodie With Family facebook page, or on Twitter with the hashtag #sustainablepork will…

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