Comments on: No-Knead Cottage Cheese Dill Bread | Papa’s Dilly Bread

By: Amy

Amy — Wed, 30 Jan 2013 22:57:56 +0000

I can’t believe I had not made ‘Dilly Bread’ for so long – thanks for the reminder!!! AND thanks ever so much for the mini-dilly-bread idea. I had gotten the cutest little mini-cupcake sleeves with cute Russian dolls on them, and I was looking for just the right thing to use them for. That was it – I do wish I’d thought to start them before 8 p.m. (2 martinis ‘inspired’ me to make them for my birthday office treat the next day), but they turned out not only adorable but delicious. All were polished off lickety-split (especially lickety – split and buttered caused lots of finger licking!). Yay! I’m going to do it again this weekend, starting at a more reasonable hour, and make the fried bread with the bakers tax…

By: Sheri | Really Most Sincerely

Sheri | Really Most Sincerely — Sat, 26 Jan 2013 01:09:57 +0000

I haven’t had Dilly Bread in one hundred years, but I remember loving it! Will have to put this in the queue.

By: Chris

Chris — Fri, 25 Jan 2013 21:19:37 +0000

That family picture is hilarious, great sense of humor! (Or, just a bunch of grumps, ha ha)

By: Gwen @simplyhealthyfamily

Gwen @simplyhealthyfamily — Thu, 24 Jan 2013 16:32:07 +0000

Your dad sounds like a ton of fun! Your story made me smile
I grew up with cottage cheese pancakes (which have yet to be on my blog for some reason) as a fav breakfast. They remind me of my dad who sounds a bit like yours.
I am looking forward to making this cozy bread for sure!
Thanks for sharing.

By: Christina

Christina — Thu, 24 Jan 2013 13:02:45 +0000

It smells like butter and onions and fresh bread. It really doesn’t get any better!

By: Chocolate Lady

Chocolate Lady — Wed, 23 Jan 2013 23:53:06 +0000

Thank you for sharing this recipe! I just checked the fridge and since I have about 2 cups of cottage cheese that need to be eaten, I’m making this now! Your dad sounds like a treasure and makes me cherish even more the fond memories I have of my daddy who passed a few years ago. I adore your blog, and as a fellow homeschooler of 4, love that you homeschool, too.

By: Liz @ Virtually Homemade

Liz @ Virtually Homemade — Wed, 23 Jan 2013 20:35:09 +0000

Yum! My mom made a bread like this when I was little and I loved it

By: Carol

Carol — Wed, 23 Jan 2013 20:33:11 +0000

Oh My! I’m on a no-wheat diet, but I might have to break it for this!

By: Rebecca

Rebecca — Wed, 23 Jan 2013 20:17:33 +0000

I was surprised at how much I liked the ramekin loaves, Julie, but I shouldn’t have been because we all know little cute food=twice as tasty.

By: Rebecca

Rebecca — Wed, 23 Jan 2013 20:16:41 +0000

Daddy’s Girls Unite! I love the pic of Papa and his boys, too, Kelley. It’s one of my all time faves. I’ll tell ya, I momentarily panicked when my oven quit, but those mini loaves were stupendous. I’ll be repeating that. Besides, with an odd measure like a ramekin, there’s bound to be more left for The Baker’s Tax.