Grandma’s Famous Cornbread Stuffing

…Kind of. I call this Grandma’s Famous Cornbread Stuffing, but in reality this is my version of her recipe. It’s not precisely how my Grandma makes it, but it’s close.  I’ve added fresh sage to the required powdered sage, sautéed the onions and garlic in a generous amount of butter instead of putting them into [Read On]

Coming Wednesday…

Hey folks! I haven’t forgotten you. No, no, no. I’m just enjoying a visit from my Dad and stepmom extraordinaire, Valerie. And I have two kids with birthdays this week.  Yeehah! Check back in with me on Wednesday for my Grandma Shaffer’s World Famous (in my mind) Cornbread Stuffing. Trust me. It’s worth the wait! [Read On]

Spicy Cocktail Nuts

We have a winner!  Connie… You were picked by the random number generator. “Connie November 5, 2010 at 11:38 am I am surprised you are out of the competition. Your recipes are so delicious and extremely helpful. Hope you have a wonderful weekend.” Contact me for instructions on how to redeem your prize!  Congratulations! Aw, [Read On]